Properties
What is it?
New Nordic Red Oil Omega 3 Capsules Composition: Antarctic Krill Oil (Euphausia superba Dana) – 590 mg Phospholipids – 330 mg Omega-3 Fatty Acids (EPA/DHA) – 159 mg (89 mg / 41.3 mg) Astaxanthin – 50 mcg Indications: Recommended for individuals aged 12 and above (teenagers, high school students, university students) who need to acquire and process new information, adults and seniors with busy work schedules who receive large amounts of information daily and spend long hours in front of computers; for the prevention and treatment of cardiovascular, neuromuscular, reproductive, and musculoskeletal system diseases, for elderly individuals complaining of cognitive dysfunction – impaired memory, difficulty recalling information; for supporting the visual system, for various skin problems; for athletes to support muscle strength and energy. For liver problems, overweight or weight issues. Pharmacological Action: Red Oil – a source of Omega-3 fatty acids derived from Antarctic krill oil, presented in a unique phospholipid form, contains the natural potent antioxidant astaxanthin, and improves the healthy functioning of the cardiovascular, nervous, endocrine, immune systems, visual organ, skin, and the entire body. Pharmacological Properties: Red Oil is a next-generation, more effective source of Omega-3 fatty acids than fish oil. Krill is sourced from the purest waters of the Antarctic Ocean. Unlike Omega-3 derived from fish oil, the Omega-3 in krill oil is presented in the form of phospholipids, which are characterized by high bioavailability, easy recognition by the body and cells, and better absorption. This makes "Red Oil" a more effective source of Omega-3. "Red Oil" contains the natural, most potent antioxidant astaxanthin, which gives the oil its bright red color. On one hand, it reduces the consequences of oxidative stress in the body; on the other hand, it keeps the product pure, eliminating the need for preservatives. The purity and quality process of Red Oil™ is monitored by the World Wildlife Fund and certified by MSC. The unique form of fish oil, along with a potent antioxidant, plays a significant role in supporting the integrity of cell membranes and the healthy functioning of any system in the body: it improves brain function and promotes cognitive ability stimulation – positively affects the perception of information, formation of spatial and serial memory, supports the proper functioning of the cardiovascular and neuromuscular systems, improves the function of the musculoskeletal, endocrine, and reproductive systems, ensures the regulation of metabolic processes and cholesterol levels, promotes visual acuity and protects the visual apparatus, positively affects liver function and maintains its health, has a positive impact on the health of skin and skin appendages. Dosage: Recommended for individuals aged 12 and above, adolescents and adults: Only 1 capsule per day; if you are taking Red Oil for the first time, it is recommended to take 2 capsules per day for 4 weeks; this is important to increase the baseline concentration of EPA/DHA in the body. If your diet does not include fish or seafood, take 1 capsule of Red Oil 2 times a day; duration of intake is 1-2 months. Contraindications: Hypersensitivity to the components, age under 12 years. Individual intolerance to the components. Storage: Store at a temperature not exceeding 25°C, in a dry, dark, and inaccessible place for children.