Properties
What is it?
Product contains milk, cream. Ingredients: milk (fat <0.1%), flour (whole wheat 14%, sifted oats 13%, rye 8.5%, whole wheat (spelt) 3.5%), dry demineralized whey, cream, rapeseed oil, sunflower oil, minerals (calcium, iron, iodine, zinc), vitamins (A, D, E, C, B1, niacin, B6, folic acid, B12, pantothenic acid). 178g of milk (<0.1% fat) is used to prepare 100g of finished product. Product contains 33% whole grain flour. Does not contain GMOs, artificial colors, flavors, or preservatives. Preparation method: Use only clean utensils. 1. Boil the required amount of water, follow the preparation table, cool to 37°C. 2. Pour water into a bottle or cup. 3. Mix dry product with water until a homogeneous mass is obtained. 4. Check water temperature by dropping a little on the inside of your wrist. Food can be given to the baby by bottle, cup, or spoon. It is forbidden to reuse leftover food. 1 serving: 100 ml water + 2 1/8 tablespoons (32g) dry powder = 110 ml finished product. Storage conditions: Store in a dry, dark place at a temperature of 5-15°C and 75% relative humidity. After opening the package, store the product in a dry, dark place, with the lid tightly closed, at room temperature for no more than 1 month.