Properties
What is it?
Description: Buckwheat porridge has the highest nutritional value. Buckwheat is rich in easily digestible plant protein, starch, B group and PP vitamins, potassium, phosphorus, magnesium... The iron it contains promotes the formation of red blood cells and is a prerequisite for a healthy complexion. Buckwheat is abundant in arginine and lysine. Carbohydrate content is up to 30%, fat content is up to 3%. Doctors recommend buckwheat for people with diabetes and those who are overweight. Its porridge is also beneficial for heart and liver diseases. Buckwheat helps to expel harmful cholesterol, toxins, and heavy metal ions from the body, which, considering today's ecological conditions, is very important. Preparation time: 3 minutes Weight: 550g